Dos Palillos

  • Dos Palillos - Barcelona

    Dos Palillos - Barcelona

  • Dos Palillos - Barcelona

    Dos Palillos - Barcelona

  • Dos Palillos - Barcelona

    Dos Palillos - Barcelona

  • Dos Palillos - Barcelona

    Dos Palillos - Barcelona

  • Dos Palillos - Barcelona

    Dos Palillos - Barcelona

  • Dos Palillos - Barcelona

    Dos Palillos - Barcelona

  • Dos Palillos - Barcelona

    Dos Palillos - Barcelona

  • Dos Palillos - Barcelona

    Dos Palillos - Barcelona

  • Dos Palillos - Barcelona

    Dos Palillos - Barcelona

  • Dos Palillos - Barcelona

    Dos Palillos - Barcelona

  • Dos Palillos - Barcelona

    Dos Palillos - Barcelona

  • Dos Palillos - Barcelona

    Dos Palillos - Barcelona

  • Dos Palillos - Barcelona

    Dos Palillos - Barcelona

  • Dos Palillos - Barcelona

    Dos Palillos - Barcelona

  • Dos Palillos - Barcelona

    Dos Palillos - Barcelona

  • Dos Palillos - Barcelona

    Dos Palillos - Barcelona

  • Dos Palillos - Barcelona

    Dos Palillos - Barcelona

  • Dos Palillos - Barcelona

    Dos Palillos - Barcelona

  • Dos Palillos - Barcelona

    Dos Palillos - Barcelona

  • Dos Palillos - Barcelona

    Dos Palillos - Barcelona

  • Dos Palillos - Barcelona

    Dos Palillos - Barcelona

Dos Palillos or when traditional spanish tapas get inspired by delicate savors of Asia…

 

Albert Raurich has been working at El Bulli from 1997 to 2007 where he was head chief for the last 6 years of his journey with Ferran Adrià … That is to say that he knows quite well about cuisine inspiration and innovation…

 

At Dos Palillos the chef decided to get his inspiration from the far east cuisine, that is mostly from Japan, China, Thailand and Vietnam. And what an inspiration!!

 

Imagine Asian savors married with Spanish traditional tapas and products like seafoods, fish, fresh vegetables of the market, prown, tuna, meat…

Imagine now tempura, raw dishes, woked dishes, steamed dishes, grilled dishes..

 

Albert Raurich’s tapas are pure creativity and grace.. 

 

We loved fresh seaweed sunomono with molluscs, Japanese burger, meat Gyoza,Cantonese style Iberian pork, prawn steamed dumpling..

 

Two degustation menus at 55 and 75€ but they prefer to say one hour and half menu or two hours menu.. 

Lunchtime menu at 20€
In november 2012 Dos Palillos recieved its first Michelin star.

Dos Palillos

C/ Elisabets, 9, 08001 Barcelona, Spain

Area: El Raval
Email: dospalillosSPAMFILTER@dospalillos.com
Website: Dos Palillos - Barcelona
Opening hours: Tuesday to saturday - Close sundays and mondays // On tuesdays and wednesdays: open from 7:30p.m. to 11:30p.m. // On thursdays, fridays and saturdays: open from 1:30p.m. to 3:30p.m. and from 7:30p.m. to 11:30p.m.
Prices: 150 euros +
Phone: 933 040 513
Metro/Bus: Pl. Catalunya
Barcelona metro map
Hotels: Find your hotel in Barcelona in this area.
Last comment
Dos Palilos
Dr. Av. Alexandru Risnita (25 Apr 2022 - 07:24)
After eating at 300+ Michelin Star restaurants across the globe, I cannot understand how this shithole hot a star. The food is uncooked and tasteless. Eating thr -0 course menu here was the worst culinary experience of my life. Please close your
Japanese budget cantina asap
Add a new comment View comments

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Your questions > Our answers!

Barcelona.com - 19 Nov 2024 - 08:14
@Virginia
Hello Virginia, Aerobús operates regular departures from Plaça de Catalunya to Barcelona-El Prat airport from 5:00 am. Timetables vary according to destination terminal: To Terminal 1 (line A1): From 5:00 to 6:40: a bus every 10 minutes From 6.40am to 9.55pm: a bus every 5 minutes From 9.55pm to 00.35am: a bus every 10 minutes From 00:35 to 5:00: a bus every 20 minutes To Terminal 2 (line A2): From 5:00 am to 10:30 pm: a bus every 10 minutes From 10:30 pm to 5:00 am: a bus every 20 minutes So, from 5:00 a.m., you'll find a bus every 10 minutes to both terminals. Welcome back,
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@Lynn WW
Hello Lynn WW, On December 31, El Corte Inglés in Barcelona's Plaça de Catalunya usually closes earlier than usual. In previous years, the store has closed at 7:00 pm on this day. However, times may vary from year to year. For the most accurate information on December 31, 2024, we recommend consulting the official El Corte Inglés website directly or contacting the store on +34 933 063 800. Best,
Lynn WW - 19 Nov 2024 - 07:54
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Thank You So Much, I had to do a math project on somewhere to go for vacation. This website has carried me through this project Many thank yous.
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Hello Jari, You can take the Aerobús (A1 or A2) from the airport to Plaça d'Espanya, then transfer to L1 (red line) to Glòries, and walk to your hotel from there. Best,
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1 comment

  1. cuisine dos palillos - lolo lugo (13 Jun 2012 - 10:00)

    Parfait! un enchainement de plats crescendo. Des saveurs inoubliables.
    Dommage que le menu à 55 € soit traité par le personnel comme le menu du pauvre! pas un sourire, pas d'explication du "maître"... on nous fait sentir que nos voisins (à 75€) sont plus intéressants.
    Il ne fallait pas beaucoup plus pour que cette soirée soit extraordinaire.

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